Shandong Guanxian, located in western Shandong, has a long history and culture, food culture is also rich. There are unique pasta dishes, such as crispy pancakes, crispy sesame cakes and delicious noodle soup. Such as delicate tofu brain, thin-skinned fried buns and crispy meat tender Fried Chicken; in addition, stewed chicken, braised pork and fish stew and other special dishes are not to be missed delicious. Guanxian food, people forget to return.

I. Introduction

Located in the west of Shandong Province, carrying a long history and profound cultural heritage, this land, rich in tourism resources, Even more mouth-watering is the unique cuisine.

From ancient times to the present, Guan County's characteristic cuisine has inherited rich cultural connotations, and each dish contains historical flavor. Let's explore the food world of Guanxian.

Whether it's street food in the morning or a restaurant at night, Guan County's food is always memorable. Let us uncover the mystery of these delicacies.

Guanxian characteristic pasta

Guanxian pancake, it is a memorable traditional food, it's crispy and delicious, nutritious, let a person taste unforgettable, the process of making pancake is unique, Selection of millet, sorghum, corn and other grains, with minced meat, tofu, eggs and other fillings, each bite is full of taste and rich flavor.

In Guanxian, pancakes are more than just food. They carry the feelings and stories of the local people. Every bite makes people feel the respect for food and love of life.

Tasting the crown pancake is like stepping into a colorful world. Each filling is like a unique story. Can also feel the Guanxian people's enthusiasm and heroic.

Guanxian characteristic pasta

2. Guanxian sesame cake golden color sesame cake, Guanxian landmark food, crispy skin, soft waxy inside, every bite is the ultimate temptation to taste.

Sesame cake production process, pay attention to extremely, after many times over the baking, each time the turnover is the pursuit of delicious.

Inside the soft waxy, crispy skin, is the unique Guanxian sesame cake, each layer contains originality.

Not only food, Guanxian sesame cake, but also carrying the taste of local culture, every bite is the aftertaste of history.

Guanxian characteristic pasta

Guanxian noodle soup inherited the essence of Guanxian cooking, it is not only a pasta, but also a manifestation of culture, the selection of high-quality flour, carefully kneaded, The long, thin noodles have an alluring sheen, the tofu is tender and the vegetables are crisp. Each ingredient is carefully selected and mixed with a variety of spices and condiments. Every mouthful can taste the rich aroma, both delicious and nutritious, is the pride of Guanxian people.

In Guanxian, braised noodles is more than a simple breakfast, it is an important part of local life, whether it is cold winter, Or hot summer, a bowl of hot noodles can bring warmth and satisfaction, it is not only a kind of food, but also a kind of emotional sustenance, Carrying people's attachment to their hometown.

Guanxian noodle soup production process is unique, each process are strictly controlled, from the choice of flour to the final cooking, are full of ingenuity, Each bowl of braised noodles is made by heart, let a person aftertaste, if you come to Guanxian, might as well personally taste this authentic pasta, Feel the unique flavor.

Guanxian special snacks

Guanxian bean curd brain delicate as silk, rich taste, sweet sauce chili sauce scallion coriander collocation, taste delicious, breakfast must.

The pungent sweet chili sauce of sweet sauce, the tender bean curd and the delicate fragrance of scallion and coriander constitute the unique flavor of Guanxian bean curd.

Guanxian tofu brain, is not only a food, but also Guanxian people's taste of life, people memorable.

A bowl of hot bean curd in the morning, open a beautiful day, become Guanxian people's daily.

Guanxian special snacks

2. Guanxian fried dumplings have thin fillings and are full of fresh and fragrant. They are one of the highlights of local cuisine. Every mouthful is memorable.

Making fried dumplings, dough wrapped stuffing, frying and baking process oil flashing, tangy aroma, Guanxian people is a necessary choice for breakfast.

Bite, crispy skin, delicious filling, whether with soy milk or millet gruel, can increase appetite.

Guanxian fried dumplings, not only a snack, but also a taste of life, inheriting the long history and culture of the local.

Guanxian Fried Chicken with crispy skin and tender meat is a local specialty. It is made of high-quality chicken, carefully marinated and fried at high temperature. The skin is crispy and the meat inside is tender and juicy. Every bite is the ultimate temptation to the taste buds. Carrying the rich local food culture, will be deeply attracted by its charm,

Guanxian special dishes

Guanxian stewed chicken, a mouth-watering delicacy, selected Guanxian local native chicken as the main ingredients, the integration of a variety of herbs and spices of the mysterious charm.

Slow-cooked process, the tender chicken and the rich broth intertwined, nutrient-rich flavor in the tongue bloom.

Each mouthful is the ultimate temptation to taste buds, people memorable.

Guanxian special dishes

Guanxian braised pork enjoys a high reputation in Guanxian county. Its uniqueness lies in the selection of fat and lean pork, which is carefully braised and cooked. Makes the meat crumbly and crumbly.

Braised pork red bright color, emitting an attractive aroma, mouth-watering, every bite can taste the delicious taste, memorable.

In Guanxian, braised pork is not only a dish, but also a part of local culture, representing the enthusiasm and heroism of Guanxian people.

Guanxian special dishes

Guanxian fish stew, a good color, flavor and taste of traditional food, local fish-based, with rich spices and fresh vegetables, after slow cooking, Fish tender, broth rich, comprehensive nutrition.

Fish stew to melt in the mouth, the soup into the fish and vegetables sweet, every bite is memorable.

Guanxian stewed fish is not only a delicious food, but also the embodiment of Guanxian profound cultural heritage, taste it, as if you can feel the pulse of this land.