Wide and narrow alley strings, from the late Qing Dynasty, known for their rich ingredients and unique sauces. Everything from meat and seafood to vegetable snacks. The secret sauce creates a memorable taste. Cooking process, string system, cooking and dipping and other links are very particular about. Wide narrow alley string is not only a kind of food, but also contains rich cultural connotation, deeply loved by customers.

The historical origin of strings of wide and narrow alleys

Wide narrow alley string incense, from the late Qing Dynasty, carrying a profound historical background, the shop after wind and rain, witnessed the changes of the times.

Each string of incense embodies the painstaking efforts and wisdom of artisans, and each mouthful is the inheritance of traditional taste.

From selection to cooking, from presentation to service, every detail is perfect, only to present the best taste enjoyment.

Unique ingredients of strings in wide and narrow alleys

Wide narrow alley strings of a wide variety of ingredients, from beef, lamb to pork, each string contains a strong meat flavor.

Seafood lovers can also find satisfaction here, fresh seafood skewers, taste delicious, memorable.

The choice of vegetables is amazing, lettuce, mushrooms, flammulina velutipes, etc., healthy and delicious.

Special snacks such as bean skin, potato chips, wide powder, etc., but also people can not stop.

Wide narrow alley strings of sauce, it is a unique flavor, as if every drop has a secret, it is not only a seasoning, but also an art. A cultural inheritance.

The secret formula, after numerous debugging and grinding, finally presents such a harmony and balance, pepper fresh and spicy, pepper Ma Xiang, The mellow bean paste, these flavors intertwined on the tip of the tongue, as if a feast for the taste buds.

Deployment of such a taste, requires not only patience, but also love and awe of food, each mixing, is a respect for traditional craft, Every taste, is a beautiful yearning for life.

Here, every mouthful is a story, every mouthful is a memory, wide narrow alley strings of secret sauce, people memorable, linger.

Wide and narrow alley string, known for its unique cooking techniques, in the string process, select ingredients, carefully string system, to maintain the taste of each string, The heat is just right to ensure the delicious ingredients, and the dip is exquisite, a variety of tastes, to meet the needs of different diners.

String cooking, seemingly simple, but in fact every detail reflects the chef's ingenuity, from the choice of ingredients to the use of cooking skills, All show the ingenuity of the strings of wide and narrow alleys.

Wide and narrow alley string, is not only a food, but also a cultural heritage, each string contains a rich story, let people taste the food at the same time, Can also feel that unique cultural charm.

Cultural connotation of strings in wide and narrow alleys

The beauty of wide and narrow alley strings is that they not only satisfy the appetite, but also a cultural heritage and display, each string, Are carrying the Sichuan people's love of life and unique views on food.

In wide and narrow alleys, strings of incense are not only a lively scene in the streets and lanes, but also a social carrier. Exchange of each other's stories, this atmosphere as if through time and space, feel the ancient folk customs.

Behind each string of strings has its own unique production process and choice of ingredients, these details all reflect the Sichuan people's awe and dedication to food. Wide and narrow alley strings, is not only a taste feast, but also a cultural baptism.

Food evaluation of strings in wide and narrow alleys

Customers have praised the wide narrow alley strings of food, unique taste, rich taste.

A wide variety of strings, each one can not stop, people memorable.

Store environment comfortable, warm and thoughtful service, people feel warm.

Reasonably priced and excellent value for money, it is the first choice for food lovers.

Strings of incense in wide and narrow alleys have a long history. They originated in the late Qing Dynasty and carry profound historical details. Witnessed the changes of the times, can be said to be a string of incense world " time-honored brand ".The strings in the wide and narrow alleys are rich in ingredients, from beef and mutton to pork. Seafood lovers can also find satisfaction here, fresh seafood skewers, taste delicious, memorable, and the choice of vegetables is amazing, Lettuce, mushrooms, flammulina velutipes, etc., healthy and delicious, special snacks such as bean skin, potato chips, wide powder, etc.The sauce in the wide narrow Lane is a unique flavor, as if every drop has a secret. It is not only a seasoning, but also an art. A cultural heritage, secret formula, after numerous debugging and grinding, finally showing such a harmony and balance, hot pepper, Pepper Ma Xiang, bean paste mellow, these flavors intertwined on the tip of the tongue, as if a feast for the taste buds.Wide narrow alley string Known for its unique cooking techniques, in the string link, select ingredients, carefully string system, to maintain the taste of each string, the heat is just right. To ensure the delicious ingredients, and dip is exquisite, a variety of tastes, to meet the needs of different diners, strings of cooking, seemingly simple, In fact, every detail reflects the ingenuity of the chef.